Food Service

Prince Avenue Christian School’s food service staff provides nutritious options for both breakfast and lunch each school day.  Each full time member of the staff is “Safe Serve” certified.  Volunteers help serve lunches each day.

Commitment to Nutrition and Health Safety

The Prince Avenue Christian School provides a variety of nutritious lunch choices daily. On most days, the staff provides a meat, fruits, salads, soups, and green vegetables. Some items such as french fries are limited to one serving per student.  We also serve a number of small breakfast items, such as pop tarts, biscuits, and drinks.

All full time staff and most part time staff have completed Serve Safe courses to insure the food served is stored, prepared, and served safely.

Lunch Schedule

Lower School    
Kindergarten 10:50 - 11:20  
1st Grade 10:40 - 11:10  
2nd Grade 11:00 - 11:30  
3rd Grade 11:15 - 11:45  
4th Grade 11:30 - 12:00  
5th Grade 11:25 - 11:55  
Middle School    
Middle School 12:43 - 1:18  Wednesday (Chapel)
Middle School 1:13 - 2:01   Monday, Tuesday, Thursday & Friday
High School    
High School 11:59 - 12:32      Wednesday (Chapel)
High School 12:32 - 1:07 Monday, Tuesday, Thursday & Friday

Lunch Charges

Pre-K - 4th Grades $4.75
5th - 12th Grades $5.25

Lunch Menu

 

Day Date Entree  
     
Monday                                            
Tuesday      
Wednesday February 1 Chicken Pot Pie  
Thursday February 2 Wings  
Friday February 3                Sub Sandwiches  
       
Monday                February 6 Country Fried Steak
Tuesday February 7 Spaghetti  
Wednesday February 8 Hamburger Steak  
Thursday February 9 Chicken Parmesan  
Friday February 10     Fox's Pizza  
     
Monday February 13     Chicken Strips  
Tuesday February 14 Grilled Cheese
Wednesday February 15         Chicken Casserole  
Thursday February 16  Taco  
Friday February 17 BBQ Sandwich
       
Monday                February 20 No School  
Tuesday February 21 No School  
Wednesday     February 22 Nachos  
Thursday  February 23 Chicken Alfredo  
Friday  February 24     Meatball Sub  
       
Monday  February 27     Turkey and Dressing  
Tuesday February 28 Lasagna  
       

 Breakfast and Salad Plate of the Day

 

Day Breakfast Salad Plate
Monday

Chicken Biscuit, Steak Biscuit

Strawberry Poppy Seed Salad w/grilled chicken

Tuesday Chicken Biscuit, Country Ham,  Hashbrown Southwestern Salad
Wednesday Chicken Biscuit, Pancake & Sausage on a Stick        Sampler w/chicken salad, pimento cheese, deviled eggs, & fruit
Thursday Sausage Biscuit, Cheese Omelet    ​

Fruit & Cheese Plate

Friday     

Chicken Biscuit, Bacon Egg & Cheese Biscuit

Chicken Taco Salad

 

Salad plates are for faculty, staff, and middle and high school students only and must be reserved by 9:30 am.  Salads include dessert and a drink.  Any other items will be charged as extra.  

Breakfast items are priced a la carte.  Salad Plates are $5.25.